At Tim Hortons There Are Plenty of Reasons to Stop for Coffee and Donuts

Tim Hortons Inc. is a Canadian multinational fast food restaurant chain. Tim Hortons serves coffee, doughnuts and other fast food items. The company was founded in 1964 in Hamilton, Ontario, by Canadian hockey player Tim Horton and Jim Charade, after an initial venture in hamburger restaurants.

Miles Gilbert “Tim” Horton (January 12, 1930 – February 21, 1974) was a Canadian professional ice hockey defenceman who played 24 seasons in the National Hockey League (NHL).

George Edward Armstrong (July 6, 1930 – January 24, 2021) was a Canadian professional ice hockey centre who played 21 seasons in the National Hockey League (NHL) for the Toronto Maple Leafs.

John Brian Patrick Quinn, OC (January 29, 1943 – November 23, 2014) was a Canadian ice hockey player, head coach, and executive. Known by the nickname “The Big Irishman”, he coached for the National Hockey League’s Philadelphia Flyers, Los Angeles Kings, Vancouver Canucks, Toronto Maple Leafs, and Edmonton Oilers, reaching the Stanley Cup Finals twice, with the Flyers in 1980 and the Canucks in 1994.

Angelo Mosca (born February 13, 1937) is a former Canadian Football League player and professional wrestler. He is also known by the wrestling nicknames King Kong Mosca and The Mighty Hercules.

A doughnut or donut (IPA: /doʊnət/) is a type of leavened fried dough. ‘Doughnut’ is the traditional spelling, whilst ‘donut’ is the simplified version. Both terms are often used interchangeably in the English-language.

Coffee is a brewed drink prepared from roasted coffee beans, the seeds of berries from certain Coffea species. The location where the coffee tree is grown plays a role in the quality of the final cup.

The Great Big Taste of O’Keefe’s Extra Old Stock

Malt liquor, in North America, is beer with high alcohol content. Legally, it often includes any alcoholic beverage with 5% or more alcohol by volume made with malted barley. In common usage, it refers to beers containing a high alcohol content, generally above 6%, which are made with ingredients and processes resembling those for American-style lagers.

British Columbia (BC) is the westernmost province of Canada, situated between the Pacific Ocean and the Rocky Mountains. The largest city is Vancouver, the third-largest metropolitan area in Canada, the largest in Western Canada, and the second-largest in the Pacific Northwest.

Carling O’Keefe was a brewing company in Canada that is now part of Molson Coors. The company’s origins can be traced to Canadian Breweries, which bought the Carling Brewery in 1930 and the O’Keefe Brewery in 1934. Canadian Breweries purchased numerous other brewers – some to shut down, and some solely for their brands.

Beer was introduced to Canada by European settlers in the seventeenth century.

The Spicy Mama Deal is for Everyone

The jalapeño is a medium-sized chili pepper pod type cultivar of the species Capsicum annuum. A mature jalapeño fruit is 5–10 cm (2–4 in) long and hangs down with a round, firm, smooth flesh of 25–38 mm (1–1 in) wide. It is of mild to medium pungency, having a range of 1,000 to 20,000 Scoville units, depending on cultivar.

Processed cheese (also known as prepared cheese, cheese product, or cheese singles) is a food product made from cheese (and sometimes other, unfermented, dairy by-product ingredients), plus emulsifiers, saturated vegetable oils, extra salt, food colorings, whey or sugar.

A chipotle, or chilpotle, which comes from the Nahuatl word chilpoctli (meaning “smoked chili”), is a smoke-dried jalapeño. It is a chili used primarily in Mexican and Mexican-inspired cuisines, such as Mexican-American, Tex-Mex, and Southwestern dishes.

Hamburgers are sold at fast-food restaurants, diners, and specialty and high-end restaurants (where burgers may sell for several times the cost of a fast-food burger, but may be one of the cheaper options on the menu). There are many international and regional variations of the hamburger.

Two new [A&W Canada] restaurant concepts were introduced in the fall of 2009. The new standalone restaurant design is ultra modern but with some architectural markings reminiscent of the design in the earlier buildings erect from A&W back in time.

McCheddar $1.59

Cheddar Melt – a quarter pound beef patty covered with cheddar cheese sauce and grilled onions on a light rye bun, offered in 1988, the 1990s, and 2004. They are still available in Brazil under the name Cheddar McMelt.

Cheddar cheese was first made in Canada in the 19th century. Canadian Cheddar cheese is produced mostly by a number of large companies in Ontario, though other provinces produce some and there are some smaller artisanal producers.

The onion (Allium cepa), which is also known as the bulb onion, common onion and garden onion,[citation needed] is the most widely cultivated species of the genus Allium.

McDonald’s Restaurants of Canada, Ltd. (French: Les Restaurants McDonald du Canada Ltée) is the Canadian branch of the popular fast-food restaurant chain McDonald’s.

Burger King Chicken Bundles Don’t You Just Love Them

A chicken sandwich is a boneless, skinless, breast of chicken on a hamburger bun topped with condiments and trimmings.

The Burger Bundles/Burger Buddies products of the 1980s, [were] originally inspired by the similar products sold at White Castle and Krystal.

While BK began its foray into locations outside of the continental United States in 1963 with a store in San Juan, Puerto Rico, it did not have an international presence until several years later. Shortly after the acquisition of the chain by Pillsbury, it opened its first Canadian restaurant in Windsor, Ontario in 1969.

2 Mama Burgers on Helium for $4 at A&W

In June 2006, A&W celebrated 50 years in Canada.

In the United States and Canada, burgers may be classified as two main types: fast food hamburgers and individually prepared burgers made in homes and restaurants. The latter are traditionally prepared “with everything”, which includes lettuce, tomato, onion, and often sliced pickles (or pickle relish). Cheese, either melted on the meat patty or crumbled on top, is generally an option.

The speed of sound in helium is nearly three times the speed of sound in air. Because the fundamental frequency of a gas-filled cavity is proportional to the speed of sound in the gas, when helium is inhaled there is a corresponding increase in the pitches of the resonant frequencies of the vocal tract. This causes a reedy, duck-like vocal quality.