Cheddar Melt – a quarter pound beef patty covered with cheddar cheese sauce and grilled onions on a light rye bun, offered in 1988, the 1990s, and 2004. They are still available in Brazil under the name Cheddar McMelt.
Cheddar cheese was first made in Canada in the 19th century. Canadian Cheddar cheese is produced mostly by a number of large companies in Ontario, though other provinces produce some and there are some smaller artisanal producers.
The onion (Allium cepa), which is also known as the bulb onion, common onion and garden onion, is the most widely cultivated species of the genus Allium.
McDonald’s Restaurants of Canada, Ltd. (French: Les Restaurants McDonald du Canada Ltée) is the Canadian branch of the popular fast-food restaurant chain McDonald’s.